Longtail Kitchen's 5 Year Anniversary Dinner Featuring Chef Alex Chen
Longtail is turning 5! Longtail Kitchen is so proud to be serving authentic South East Asian Street food for the past 5 years in New Westminster! One of our most memorable pop up dinners when we first opened was with this year Van Mag’s Chef of the Year, Chef Alex Chen. We like to welcome Chef Alex Chen to join Chefs Justin Cheung and Angus An to create a special Pop Up Dinner for one night only! Celebrate our anniversary with a flight of sparkling wine to pair with the menu. Enjoy foods from the streets of Malaysia and Thailand in this Epic menu created by these 3 chefs, price includes food, wine, gratuity and tax. $120 per person (excluding eventbrite charges) Dinner to be served family style. For full menu and to purchase your tix now, visit their website above.